Strategies For Success: Curriculum Guide 3rd Edition (2013) (password-protected) This guide consists of knowledge and skill competency statements and experience guidelines,  including goals and objectives for supervised practice experiences. These components form the basis for graduate public health nutrition curricula for member institutions of the Association of Graduate Programs in Public Health Nutrition. The curriculum prepares a student to develop  competence in both nutrition and public health strategies to carry out the essential public health nutrition services as they relate to the core functions of public health—assessment, policy development, and assurance.